Water can boil and freeze at the same time, a phenomenon known as the triple point.
✓ TRUE FACT
At the triple point, solid, liquid, and gas phases coexist in equilibrium—for water it’s ~0.01°C and ~611 Pa pressure. It’s a key reference point in thermodynamics and helps define calibration standards.
🤯 "Water can boil and freeze at the same time, a phenomenon known as the triple point. Physics casually showing off."